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recommendation
1/10
Today's Carpaccio 3-piece Assortment
Medium size 1,080 yen
Large size 1,780 yen
1/10
Chef's choice appetizer platter of 3
980 yen(Tax included)
If there are any ingredients you don't like, please let us know!
Cold appetizer
1/10
Homemade pickles made from fresh vegetables
418 yen(Tax included)
1/10
Ishii Marche Vegetable Ratatouille
528 yen(Tax included)
1/10
Olive marinade
418 yen(Tax included)
1/10
Hamon Serrano
968 yen(Tax included)
Meat snacks
1/10
Paté de Campagne
858 yen(Tax included)
Meat snacks
1/10
Ultra smooth liver mousse
748 yen(Tax included)
1/10
Homemade onion focaccia
1P 110 yen
1/10
Assorted 3 types of cheese
968 yen(Tax included)
Gorgonzola, Camembert, Parmigiano Reggiano
1/10
Sterile raw oysters from Okayama Prefecture
1P 583 yen
1/10
Freshly squeezed Mont Blanc potato salad
748 yen(Tax included)
1/10
Rum Raisin Mascarpone
748 yen(Tax included)
1/10
Caesar salad with marinated salmon and red romaine
968 yen(Tax included)
1/10
Nicoise-style salad with homemade tuna and Funabashi vegetables
858 yen(Tax included)
1/10
Caprese with marinated whole tomatoes and burrata cheese
858 yen(Tax included)
1/10
Whelk and celery marinated in salt and lemon
748 yen(Tax included)
Hot appetizer
1/10
Sly Cream Croquette
2 pieces 528 yen
1/10
ToMo Potatoes, Seaweed Salt Flavor
638 yen(Tax included)
Carefully crafted, handmade fries
1/10
Big catch! Fish & Chips Asian mayonnaise
968 yen(Tax included)
1/10
Cod wrapped in ham, corn dog style
462 yen(Tax included)
1/10
Shrimp and Kujo Leek Ajillo
858 yen(Tax included)
1/10
Squid tentacles and potatoes with basil ajillo
748 yen(Tax included)
1/10
Shrimp and pork sausage
968 yen(Tax included)
1/10
Anchovy cabbage on a hot plate with bottarga
748 yen(Tax included)
1/10
Ultimate Shrimp Mayonnaise with Coriander
968 yen(Tax included)
Extra coriander 110 yen
1/10
Stewed Conger Eel, Chive and Cheese Omelette
858 yen(Tax included)
1/10
Russian-style lamb dumplings with Arrabiata sauce
4 pieces 748 yen
Maine
1/10
ToMo's specialty! Clay pot bouillabaisse
1738 jpy(Tax included)
You can make risotto with the remaining stock.
1/10
Salmon wrapped in pie, Taiyaki style
1518 yen(Tax included)
1/10
Beef steak frites
1848 jpy(Tax included)
1/10
Braised Japanese black beef shank in rich red wine
2178 jpy(Tax included)
Risotto and pasta for the final course
1/10
Eel and burdock cream risotto
1628 yen(Tax included)
1/10
Octopus Bolognese with raw octopus
1518 yen(Tax included)
1/10
Peperoncino with Shirasu and spices
1298 jpy(Tax included)
1/10
Shrimp and squid with basil cream fettuccine
1518 yen(Tax included)
dessert
1/10
Tiramisu pudding
¥ 660(Tax included)
Tiramisu-flavored pudding topped with vanilla ice cream
1/10
basque cheesecake
¥ 660(Tax included)
A refreshing cheesecake made with plenty of lemon
1/10
Chocolate terrine
¥ 660(Tax included)
Rich and thick! Goes well with wine
1/10
Assorted dishes and plates are also available, so please feel free to ask!
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